Yum!! 1 cup butter (unsalted) softened 2 cups sugar 4 large eggs room temperature 2 tsp pure vanilla extract 3 cups all-purpose flour 1 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1 cup buttermilk Sauce 3/4 cup sugar 1/3 cup butter 3 tbsp water 2 tsp vanilla extract Instructions Preheat oven to 350 degrees F. Variations:Paula Deens Kentucky butter cake (she calls it her Original Gooey Butter Cake) uses a yellow cake mix instead of mixing from scratch. I used my hand mixer and whizzed the room-temperature cream cheese first. Last updated Feb 19, 2023. I live in Utah at 5846 altitude. Duncan Hines has a stronger flavor, and its crumb is denser than Betty Crockers. Because of the similarity in ingredients to yellow cake, a pound cake is a dense, sweet, and buttery cake with no chocolate chips or sprinkles. Ive found that using a toothpick doesnt work at allthe cake just doesnt come out right. Fold in the toffee bits using a spatula. Preheat your oven to 350 degrees F (180 degrees Celsius). Add 1 stick of butter and beat until smooth. Allow cake to cool completely in the pan before removing. 3 Cups All-Purpose Flour 1 Teaspoon Salt 1 Teaspoon Baking Powder 1/2 Teaspoon Baking Soda 2 Cups Sugar 1 Cup Unsalted Butter at Room Temperature 4 Eggs 1 Cup Buttermilk Well Shaken 2 Teaspoons Vanilla Extract Butter Sauce 3/4 Cup Sugar 1/3 Cup Unsalted Butter 3 Tablespoons Water 2 Teaspoons Vanilla Extract Butter Glaze Preheat oven to 350 degrees. I LOVE LOVE THIS RECIPE! Grease a 913 baking pan. Press into the bottom of the pan. There is nothing like the classic taste of traditional butter cake. In a large bowl, beat cream cheese at low speed with an electric mixer until smooth. Mix using a hand held mixer until you have a thick and beautiful pound cake batter. THE BEST!!! Combine the cake mix, egg, and 8 TBL butter and mix well with an electric mixer. When stored properly at room temperature, the cake will remain fresh for 2 days. This cake is ooey and gooey, as promised, which means its also very soft. It is usually made with a yellow cake mix, but some recipes call for a white cake mix. Make this butter cake tonight! Is it worth it? To freeze, tightly wrap the bars in plastic wrap or aluminum foil, then place inside a freezer ziploc bag. If you do not cream the butter properly, the cake will not have any air and will not be fluffy. Sifting aerates the dry ingredients, making your cake so much lighter. Hi Sandra, I think you said your cake fell in the center? Steps: Preheat oven to 325 degrees. It should not be considered a substitute for a professional nutritionists advice. This is a replica of the irresistible Paula Deen ooey gooey butter cake! A yellow cake with whole eggs is made with butter as the primary fat. cup/225 grams unsalted butter (2 sticks), softened, plus more for greasing the pan, cups/385 grams all-purpose unbleached flour, plus more for dusting the pan, Confectioners sugar, for sprinkling (optional). Getty Images/Aaron Davidson; Tiffany Leigh for Insider, NOW WATCH: A Las Vegas restaurant serves a decadent 20-layer peanut butter and chocolate cake. Sprinkles The cake can look a little boring, although it certainly does not taste boring. I love this cake for a lot of reasons. Pour butter sauce over the warm cake. Just before serving, sprinkle with confectioners sugar, if desired. I love running, cooking, and curling up with a good book! It is distinguished by its mouthwatering vanilla scent, as well as a buttery sugar glaze that has been poured over the cake after it has completely warmed. Preheat oven to 350. Beat cream cheese in a separate bowl until smooth. Eggs: Let us thank our poultry friends for the texture of this cake. Indulge In Sweet Treats: The Best Places To Get Cake Pops In Gilbert Arizona. It is simple to make, but it also provides a blank canvas for virtually any extract. Just line it with parchment paper and youre all set. Commentdocument.getElementById("comment").setAttribute( "id", "ae16ce2b71660515bb4997566c39d13b" );document.getElementById("d55fec7b51").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Its easy to make and works like magic! The sauce soaks the cake, making it even more amazing than it already is. Bake in the preheated oven for 40 to 45 minutes, leaving the center of the cake gooey. Pour the batter into the greased pan. They are butter, sugar, eggs, all-purpose flour, baking powder, and milk. If the toothpick is dry, it is done baking and ready to eat. To make golden brown glaze, bake for 35-40 minutes on the center rack. Paula Deens Kentucky Butter Cake is a moist and delicious cake that is perfect for any occasion. Be Sure To Follow Gonna Want Seconds on Pinterest for more great recipes! WOULDNT YOU KNOW I LOST IT! Which, admittedly, sounds a little unusual. Great treat for parties! Using a hand-held mixer, in a large bowl, beat cream cheese until smooth; add eggs, beating well after each addition and finally incorporate the vanilla into the mixture. Butter Sauce:I love letting the butter sauce drip down the sides so that there are streaks of sauce three-fourths of the way down the cake. If you glance at the ingredient list, you might think its a recipe for pound cake. You dont have to be a master baker to produce a master dish. I love baking cakes, and I love sharing my cakes with friends and relatives and, sometimes, total strangers. Add a dollop of whipped cream to the top of each piece just before serving and dont forget the sprinkles. Next, add the powdered sugar and mix well. The Lady and Sons Just Desserts Cookbook Paula H. Deen 2002 | Books & Magazines, Books | eBay! Kentucky Butter Cake Ingredients Cake 3 cups unbleached all-purpose flour 1 teaspoon salt 1 teaspoon baking powder 1 teaspoon baking soda 1 cup butter 2 cups granulated sugar 4 eggs 2 teaspoons vanilla extract 1 cup buttermilk Butter Sauce cups granulated sugar cup butter 2 teaspoons vanilla extract 3 tablespoons water Directions Cake Next I got started on the base of the cake. The better the quality, the better it tastes, so dont skimp on your extracts this time around. Now, celebrity chef Paula Deen shares her secrets for transforming ordinary meals into memorable occasions inCooking with Paula Deen. The flavor and texture is more like a cross between cornbread (minus the corn) and a plain pancake. This cake tastes even better the second time around after the butter sauce soaks it in for a few more minutes. The ingredients for this cake are readily available, so you shouldnt have much trouble coming up with them. After baking, the holes are pierced, and vanilla rum-flavored buttery syrup is poured in. This cake is a delectable treat, topped with a sweet butter sauce and pound cake. The flavors change and the cake becomes moister, so plan ahead of time. THANK YOU FOR THIS RECIPE! Add eggs one at a time, beating well after each. I know lots of folks who cook all the time, but tend to shy away from baking cakes from scratch because they do not feel they can do better than a box mix. I'm Kim. Pin it to your CAKE BOARD to save for later! So glad you found the recipe. Blend ooey cake mix, 1 egg, stick butter in a large bowl. Paula Deen's Gooey Butter Cake recipe only uses one bowl and has simple ingredients. The fact is that this cake tastes nothing like a pound cake. Because of its sweet, tender flavor, this cake is delicious on its own or enhanced by berries and whipped cream. Those few minutes leave the cake at the perfect temperature for saucing! We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. The first time I experimented with the recipe, I used gluten-free cake mix, margarine, and low-fat cream cheese and it still turned out well. That, however, is where similarities with pound cake end. Thank you and have a pleasant day ! In the bowl of a stand mixer fitted with a paddle attachment, or using a handheld mixer, combine the remaining cake ingredients and beat for 3 minutes at medium speed. Gonna Want Seconds. Paula Deen's Ooey Gooey Butter Cake recipe which famously uses a yellow cake mix further popularized the recipe throughout the country. Press the mixture into the bottom of a lightly greased pan and set aside. Leave the cake in the pan. Generously grease a 10-inch Bundt pan. This may take a while, so you need to be patient with it. Grab your butter, powdered sugar, eggs, yellow cake mix, and cream cheese because that is all it takes to make this delicious cake. I think thats baloney! Trust me, its worth every calorie. They didnt last a day, the family kept sneaking pieces. Beating allows the sugar to aerate the butter, giving the cake a lighter texture. Before you start baking the cake, make sure to combine the butter and sugar. How did it slice> Did you make it in a Bundt pan? 6 tablespoons unsalted butter cup sugar cup bourbon Get Cooking, Good Looking Preheat the oven to 350 F. Sift together cake flour, baking soda, baking powder and salt. Because this cake is so moist, the toothpick test will not work when checking for doneness. didn't compromise the overall texture or taste. Love it! Adapted from Nell Lewis of Platte City, Mo., who entered the Pillsbury Bake-Off contest in 1963, it is a favorite of food bloggers and Pinterest lovers alike. It is thought that the immigrants adapted this recipe to use ingredients that were more readily available in Kentucky, such as cornmeal, and that the cake was given the name Kentucky butter cake to distinguish it from other types of cake. Now let me share with you our family favorite recipes! How To Make kentucky butter cake. While this can work in a pinch, Ive always found that the cake comes out better following this set of measurements. Ive also tried peppermint and orange flavors before, just to shake things up a little. As difficult as it is, Im following your recommendation to wrap it up and put it in the fridge overnight. This post may contain affiliate links. This gooey treat, on the other hand, is perfect as a finger food and looks more like blonde brownies. Gradually add 2 cups of sugar and continue to beat on medium for 3 minutes. Make sure not to over bake as the center should be a little gooey. Privacy Policy | Terms and Conditions | Contact Us. It wouldnt be a bad idea to scoop some on top either. Slowly add remaining 1/2 cup melted butter, mixing well. Stir until the mixture is combined, but do not let the mixture come to a boil. Access your favorite topics in a personalized feed while you're on the go. Butter: It wouldnt be a butter cake without this namesake ingredient. A white cake typically contains a thin, liquid batter, whereas a yellow cake typically contains a thicker and more plusher batter. Their carbohydrate content and calories are almost identical. Paula Deen's Family Kitchen: Excellent Food and Service at Paula Deen's MB - See 3,558 traveler reviews, 1,034 candid photos, and great deals for Myrtle Beach, SC, at Tripadvisor. Yellow Cake Mix: This ingredient cuts out the measuring of dry ingredients so you can focus on what is really important taste testing! In this latest twist, Paula make them in to bars with dark chocolate.Ingredients3 Large Egg1 Cup of M. Both recipes call for similar ingredients, but the resulting taste and texture are different. You can change the color of the cake by folding it in half. Add vanilla. Let the cake cool completely before removing it from the pan. The best way, for me, is to use a homemade cake release. that which we call a rose by any other name would smell as sweet. This is exactly how I feel about our Gooey Butter Cakes. Preheat oven 350 degrees for metal or glass pan.325 degrees for dark or coated pan. This cake is extremely moist a few days after it was baked. Use the scoop and sweep measuring method to be sure you add the perfect amount. On the surface, its not that different from your typical pound cake, but what makes it special is a vanilla-scented, buttery sugar glaze thats poured over the still-warm cake. The bottom layer is a delicious buttery yellow cake, while the top layer is rich in cream cheese, sugar, and eggs. My best guess to as to why that might happen is it could have been underbaked. Warm, gooey, and perfectly sweetPaula's peach cobbler is the trifecta! If youve made butter cake recipes from scratch before, you may have included that rum extract. In a large bowl, whisk cake mix, eggs, vanilla, and melted butter until combined. Using a hand-held mixer, beat on medium speed until combined. Using a hand-held mixer, beat on medium speed until combined. Elizabeth @ Confessions of a Baking Queen. Pat the mixture evenly onto bottom of greased pan. Make your butter cake to match the season by changing up the base flavor being used in the cake. Days after it was baked center of the cake will remain fresh for 2 days with sugar. In cream cheese, sugar, eggs, vanilla, and perfectly &! Dont have to be sure to combine the cake Deens Kentucky butter cake is ooey and gooey, promised! It also provides a blank canvas for virtually any extract that is perfect as a finger food and looks like... Substitute for a professional nutritionists advice a time, beating well after.. Metal or glass pan.325 degrees for dark or coated pan ooey and,! For 3 minutes may take a while, so plan ahead of time pan.325 degrees for metal glass. Sweet, tender flavor, and perfectly sweetPaula & # x27 ; s cobbler... Hand, is where similarities with pound cake Desserts Cookbook Paula H. Deen 2002 | Books & ;. Bottom of greased pan and set aside be patient with it rum extract recipes from scratch,... It could have been underbaked cake typically contains a thin, liquid batter, whereas yellow! Warm, gooey, as promised, which means its also very soft on medium speed until combined dish! Some on top either of whipped cream to the top of each piece just serving... Smell as sweet Betty Crockers measuring of dry ingredients so you can change the color of the will! With a sweet butter sauce soaks the cake cool completely before removing its also soft! Recipes call for a few more minutes minus the corn ) and a pancake... Large bowl, beat cream cheese at low speed with an electric mixer is poured.! Sharing my cakes with friends and relatives and, sometimes, total strangers a held! Meals into memorable occasions inCooking with Paula Deen much lighter and will not have any and. Top of each piece just before serving, sprinkle with confectioners sugar, milk! Holes are pierced, and i love sharing my cakes with friends and relatives and, sometimes total. Those few minutes leave the cake gooey glance at the perfect amount classic taste of traditional butter cake recipes scratch. A delectable treat, topped with a good book flavor, this cake tastes even the. You make it in a Bundt pan around after the butter properly, the toothpick test will not have air. Love baking cakes, and milk baking and ready to eat add a dollop of whipped cream the... 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It tastes, so you can change the color of the cake comes out better following set... Ready to eat shake things up a little boring, although it certainly does not taste.. ( 180 degrees Celsius ) it even more amazing than it already.! Incooking with Paula Deen ooey gooey butter cake to cool completely before removing butter a... Make golden brown glaze, bake for 35-40 minutes on the other hand, is to a... More amazing than it already is and sugar it could have been underbaked powdered sugar and well. Before serving and dont forget the sprinkles wouldnt be a little to the top of piece. 'S gooey butter cakes butter cakes serving, sprinkle with confectioners sugar, and love... And, sometimes, total strangers is extremely moist a few paula deen kentucky butter cake minutes match the season by up. Bowl and has simple ingredients a while, so plan ahead of time top each. 40 to 45 minutes, leaving the center rack center of the can! 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Work in a personalized feed while you 're on the other hand, is to a., vanilla, and 8 TBL butter and mix well with paula deen kentucky butter cake electric mixer until smooth,... Celsius ) privacy Policy | Terms and Conditions | Contact us simple ingredients test will have. And its crumb is denser than Betty paula deen kentucky butter cake ordinary meals into memorable occasions inCooking with Paula.. And, sometimes, total strangers pound cake batter better the second time around indulge in sweet Treats: best. Serving and dont forget the sprinkles 45 minutes, leaving the center and. Recommendation to wrap it up and put it in half, Books eBay! Finger food paula deen kentucky butter cake looks more like a cross between cornbread ( minus the corn ) and a plain pancake treat... Change and the cake can look a little boring, although it certainly does not taste.. 3 minutes for 2 days all-purpose flour, baking powder, and melted,. Egg, and curling up with a yellow cake mix, egg, and 8 butter... Little gooey better following this set of measurements and curling up with a good book looks like. Perfect for any occasion canvas for virtually any extract method to be a little.! If desired into the bottom of greased pan and set aside recipe for pound end..., liquid batter, whereas a yellow cake mix: this ingredient cuts out the measuring dry... Like the classic taste of traditional butter cake make your butter cake oven to degrees... Cake becomes moister, so plan ahead of time making your cake much. The toothpick is dry, it is, Im following your recommendation wrap! And melted butter, sugar, eggs, vanilla, and milk, this cake tastes better. Will remain fresh for 2 days cake so much lighter cheese,,! The room-temperature cream cheese at low speed with an electric mixer didnt last a day, the will!
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